Fly
shunting and loose shunting was the “NORM” until the mid-1980 on the QGR...
On
the arrival of a train at a station the train engine would head for the shed
and a shunt engine would break up the train. The shunters would bleed the air
from all the wagons leaving the hand brake as the only working brake, that is,
if it was working. Most yards had a section of track on a slight grade, some
western locations it was the main line into the station. Most trains arriving at depots stations were
not marshalled. For example, a train arriving at Charleville could have Quilpie
loading in 4 places, Cunnamulla loading in 3 places, Charleville in 5 places,
plus there could be Wyandra, Cheepie and other loading through the train for
smaller stations down the track.
To
break up the train the shunters would pull the train up to a suitable location
and come back kicking wagons down various roads to bring the loading together
for other trains and the yard. The shunter would cut the wagons off and they
would roll down the set road until they hit the first wagon in the road.
Sometimes a shunter may apply the hand brake if they need to pick up the wagon
again. If you are thinking this a sure fast way to damage freight and wagons
you are on the right track. Wagons coming in on a train rolled better than
wagons sitting in the yard, one has hot bearings as to the other cold bearings.
Roller Bearing wagons put a new spin on things, they would run away just
sitting in the yard without a hand brake on. When loose shunting roller bearing
wagons they would pick up speed quickly, often slamming into other wagons that
had gone before them. They would rebound and come back towards you until they
stopped and then roll back onto the other wagons, at times this would happen
several time before the wagon stopped with the other wagons.
Roma
Street was a gravity yard, all wagons were kicked from Normanby end, some of
them ran all the way to 24 Road beside the old platform 8. I recall taking a PE
wagon down to the 24 Road one afternoon in peal hour, platform 8 was packed
with passengers. The hand brake on PE wagons was on the headstock, so you would
sit on the deck with your legs hanging over the headstock and turn the hand
brake wheel. Once on the wagon you would take the slack out of the mechanism
and test the brake, you would it in a position so a couple of turns and the
brakes were on. This day I came down, turn the corner into the loading area heading
for the overhead crane riding the wagon like being on a surf board. The
passengers didn’t look to happy after a day’s work at the office, so I decided
I would change that. I gave the hank brake wheel a couple of turns and left the
wagon. At great knots the PE wagon slammed into the first wagon sounding like a
bomb had gone off. Me, now hiding behind a wagon in 23 road with a view of 24
road I could tell the passengers on 8 platform were all awake with many going
into the air. It was great walking back up the yard to pick up the next wagon/s,
as I made so many people happy on their way home. There was sauce and beer
running out of wagons just about every day. The door on 7 shed got knocked off
there hinges about once a week. Every road had a name and a hand signal for day
and light signal for night. The Shunter in Charge would cut the wagon/s off and
give a signal, the shunting waiting 100 yards down the track would set the road
and jump on as the wagon/s as they rolled by. He would test the hand brake to
see if it works, if it didn’t he would jump off and wait for the next wagon
that had a brake on his side. Timber wagons only had a hand brake on one side.
Yes, all good fun.
As
in the HWO review, fly shunting was getting wagons on the front of the engine
to behind the engine without running around. This photo by Ted Ward shows a
shunter in action. I bet you like the safety gear.
The white circle chalk mark above the axle box indicates the wheel flanges are getting sharp. No computers them days, but the word still got about.
Ken
was over on Sunday and took a few movies with his phone.
Controlled
shunting is still allowed by approval of management, but cannot think of any
location where it is done today. Controlled shunting is much the same as loose
shunting without the engine kicking wagons off. Controlled shunting is allowing
a wagon to roll freely using the hand brake to control the move. Pinkenba grain
terminal used this method to unload grain wagons. The wagons were dropped down
onto the tippler for unloading and then dropped out of the shed. Many of the
grain loading facilities on the Downs could do this to load wagons.
Until
next time, enjoy.
Arthur.